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作者： Paula Laurita 出版年： 2004-11 页数： 100 定价： $ 12.42 ISBN： 9781411617056
内容简介：
Over 100 Italian recipes, tips, and ideas for the cucina fresca (fresh kitchen). Essential Italian appetizers, main dishes, pasta, sauces, vegetables, soups, and desserts. The recipes are practical and easy to follow.